Category Archives: Fat Burning Foods
In my life i have a high tension, anxiety and focus job. I have to stay focused on a computer system screen for extended periods of time without braking concentration. If you anything like me, you probable beverage a ton of coffee a day and feel totally worn out and fulled of jitters before the day is over.
Raw Matcha brownies
3 tablespoons Matcha De Mark
3 tablespoons cocoa butter
7-8 dates, pitted
1/4 cup light honey
1/2 cup dark cocoa powder, unsweetened
1/4 cup cocoa nibs, unsweetened
2 tsps vanilla extract
1 1/4 cups almonds
Area almonds in food mill and grind until you have a great powder.
Add staying active ingredients, other than Matcha powder and pulse until well incorporated. You should have a dough like consistency and if needed include some water.
Line square pan with parchment paper and location in ready mixture; flatten using spatula to preferred thickness.
Area ready mixture into freezer for 1 hour; slice into squares and dust with Matcha De Mark. Keep in the freezer.
White bean and Matcha hummus
1/2 cup canned white beans, rinsed and drained
2 tablespoons chopped chives
3 tsps olive oil
2 tablespoons lemon juice
2 tsps Matcha De Mark
1/4 cup broccoli florets
1/4 cup slices, green bell pepper
Incorporate beans, oil and Matcha De Mark in a bowl; mash beans with fork and incorporating it in the exact same time with Matcha.
Add lemon juice and chopped chives and stir to integrate.
Serve with broccoli and green pepper.
A spice rack with spices all filled and all set to go is an inexpensive way to get your kitchen all set up. With our busy lives we simply do not always have the time to cook on a regular basis and getting a spice rack that is filled and all set to make use of is less complicated than thinking about what to put into your spice rack.
The final in the series, this Asparagus and Mushroom Risotto is to die for. It takes more time to prepare than most dishes in our range of food demonstrations at LeVinRouge, but it's worth the effort. This feels both light and comforting all at once. The rice gives the meal a wholesome taste but the crunch of the asparagus and peas make it feel rather light. Pair this with the sublime Terrazas de los Andes, Reserva Cabernet Sauvignon 2011
Food Monotony … I understand it’s a curse, and I had been so proud of myself … I ‘d checked out Tim Ferris’ book, the 4-hour body, I ‘d seen all the feedbacks, and I had followed it brilliantly for ages … then … I got uninspired. I’m sure this will sound familiar, but you will never think the solution I found … a small device, that looks a bit like an hourglass that has actually totally made me re-think vegetables and get rid of the dullness! Such an apparently simple product, but what a wonderful feeling when you discover a high quality great-priced product that over provides by sending you healthy recipes that are genuinely mouth-watering … so now I’m back on track, I have actually signed up for a triathlon and I’m pumped once more! Don’t believe me? Keep reading, it will all become clear.
Homemade Traditional Spaghetti Carbonara
Ok, not everyone has a Pasta Maker. But everyone SHOULD HAVE! Since we invested a whole $25 in our Pasta Maker 1 month ago, we have used it once a week every week since. My personal favourite is Spaghetti, thus the reason I have included it in this recipe. If you don’t have a Pasta Maker (buy one!!), that’s ok too. This recipe works just as well with purchased pasta, you’re just not going to have as much fun as if you were making your own. Ok. No more about the pasta maker. I promise. As for the Carbonara in this recipe, you will notice there are no onions and no cream. Traditional Italian Carbonara does not include onions or cream. So for this recipe, neither do we.
Pizza! My absolute favorite meal to cook, it was a deciding factor when contemplating doing a 7-piece series on Italian Meals at LeVinRouge. Staying true to our form at LeVinRouge, this is as homemade as can be and we use only the finest, freshest ingredients in our recipes, taking care to keep even the tastiest of meals as healthy as possible. You can experiment with your own toppings or follow the awesome suggestions here. It’s up to you.
Lemon Chicken with Baby Potatoes
To get a taste of Italy, don’t miss this remarkably simple and exquisite Lemon Chicken. It’s as easy as preparing a fresh and delightfully tasty marinade, and roasting in the oven for approximately 25 minutes.
The sole dessert in the LeVinRouge Italian Special Series. Right here is the dessert that parents need to know about!! It’s such an simple dish to prepare, and there’s plenty of fun to be had if you want to get the children involved and ignite an interest in baking perhaps.